It’s almost Father’s Day and one of the things I love to do in the morning for Dave is make a nice breakfast. His favorite breakfast food is pancakes so we make them often. I’m always looking for good recipes to serve along with pancakes and wanted something that was simple, delicious, and easy to make.
I decided to try making scrambled eggs with bacon & we loved this dish so much, I’m adding them to our Father’s Day menu.
Dave will be excited to have a delicious breakfast waiting for him on Father’s Day. I love that this recipe is simple enough that it can be prepared all in one pan. It makes for easy prep and quick cleanup which means we all get to spend more time together while we enjoy this flavorful and filling meal.
Easy Scrambled Eggs With Bacon
3 servings
Ingredients
- 6 large eggs
- 1/4 cup shredded cheddar cheese
- 2 tablespoons of cooked and crumbled bacon
- Cooking spray
- Salt & pepper as desired
Directions
- Coat medium nonstick skillet with cooking spray. Heat skillet over medium high heat.
- Add eggs, cheese, and bacon. Cook for 2-3 minutes stirring frequently to scramble.
- Spoon on to plate and top with salt & pepper as desired.
This recipe was so popular in our house that we’ll be adding it to our collection of breakfast recipes. It’s simple enough that older children would even be able to help and clean up is a breeze which makes a wonderful morning for everyone. We are looking forward to having a fun and fantastic Father’s Day and can’t wait to start it off with a delicious breakfast.
What about you? What’s your favorite breakfast dish?
Hubby and I would both love this. Easy to fix.
scrambled eggs are my favorite. would love to try this recipe. have never thought to add all of these ingredients together.
Never thought to use the Hormel bacon with my eggsn. Thank you for the eyeopener
this looks easy to make – I like bacon but sometimes it is a pain to make
breakfast is my favorite meal and i love bacon and eggs thanks for the great tip i never thought of using bacon bits in my eggs nice and easy i love it
I’d never thought about using the Hormel Black Label Real Bacon Pieces in scrambled eggs. What a good idea – saves frying up the bacon. Yum! I would eat this any day.
Everything is better with bacon! I never thought of using the pieces, though, I’ve always fried the bacon up myself. That can be a little bit of a hassle, though, so I definitely will have to give the pieces a try.
oh i have always been making bacon and eggs but not like this this looks good im going to try it this weekend
Love this recipe, eggs and bacon are a great combo….
My kids love scrambled eggs and bacon….. after all these years I do not know why I never thought to throw some bacon in with the eggs! Your photo looks delicious!
Love this recipe, hubby enjoys bacon so he will really love this recipe :)
I love pancakes and scrambled eggs!
I’ve made mine just like this and they are good
We’ve discovered we can mix in a bit of kale in our scrambled eggs without really changing the flavor.
My kids will love helping made this recipe. They love cracking eggs.
I think *this* will be my new favorite breakfast. I like all the ingredients and how easy it is to make.
This is such a simple recipe but I’ve never added bacon to scrambled eggs .. sometimes I add cheese & sausage:) My favorite breakfast dish is homemade biscuits/gravy, scrambled eggs, & hash browns:)
Wow, these look good.!
love it!
yummy!!! i love eggs i can eat them anytime of the day thanks for sharing with us…..
Yummy! I love eggs and really love bacon.
More easy recipes, I love this, it’s perfect for Sunday morning.
That looks good! I like to cook my bacon, put it on a plate and then add it to my eggs when they are about half done.
That’s the only way I can eat scrambled eggs, I have to add other things like you did!
yummy! Definitely trying that this weekend!
That looks so good it makes me want to have breakfast for dinner tonight! Thanks for the recipe!
Yum, that looks so tasty. I love bacon and eggs and combining them only makes sense :)
What a great idea! Looks delicious
My Mom made this for breakfast and dinner alot when I was growing up… we had 8 kids and a dozen eggs and a pound or two of bacon went a long way!…Still one of my favorites! (put it on a piece of toast – makes a great breakfast sandwich too)